Eva's father, an exceptional chef who introduces her to the world of specialty foods and farmers markets, nurturing her culinary talents from infancy before passing away from a heart attack early in the novel.

Eva's mother, who leaves shortly after Eva's birth and later reappears as a sommelier, is intrigued by her daughter's success as a world-renowned chef.

Eva’s cousin and an athlete keen on discipline, who grappled with the pressures of her lifestyle and the joy of food, ultimately shifting her focus after discovering a love for sweet pepper jelly.

A teenage boy dealing with his mother's death, who seeks a connection with Eva but struggles with misunderstandings and his own emotional turmoil.

A character marked by vanity and arrogance, who views Eva as a rival due to her financial downfall, despite initially having family support and employment.

A 25-year-old dealing with addiction and anger issues, who finds fleeting comfort in caring for his terminally ill mother during her last days.

A devoted Lutheran mother known for her award-winning peanut butter bars, balancing her ambition with her charitable nature amidst local baking contests.